Anyone know what these green things are? (Smoked salmon nigiri)by Clerk_Background 15 Comments [deleted] 1 year ago [deleted] Mozzmatozz 1 year ago Looks like capers kotortenk 1 year ago Smooshed caper berry, often served with smoked salmon yodamiles 1 year ago Capers. Classic pairing for smoked salmon and gravlax. hauttdawg13 1 year ago Definitely crushed capers. Never thought about it on sushi but fantastic with smoked salmon. Potential-Ant-6320 1 year ago This is a nod to bagels with cream cheese and lox. It’s often served with capers and onions. N_JAW 1 year ago Possibly Yuzu Kosho, a fermented Yuzu and chili with salt and pepper. Amazing stuff! But it looks more like onion and capers, common on Lox bagels. tissuebox07 1 year ago Capers of some kind I think. ZVreptile 1 year ago Never liked capers… im that dude who get his bagel and lox sans sykschw 1 year ago Capers. Typical pairing with smoked salmon Inside-Gazelle-1440 1 year ago Little capers shaky_sharks5587 1 year ago Mmm caper, like a mini olive 🫒 CheeseEater504 1 year ago Weed misslinap 1 year ago Capers Sniperizer 1 year ago If that’s fresh Salmon, the chef should commit sepuku for putting capers. It’s smoked, so I guess it’s a pass.Write A CommentYou must be logged in to post a comment.
hauttdawg13 1 year ago Definitely crushed capers. Never thought about it on sushi but fantastic with smoked salmon.
Potential-Ant-6320 1 year ago This is a nod to bagels with cream cheese and lox. It’s often served with capers and onions.
N_JAW 1 year ago Possibly Yuzu Kosho, a fermented Yuzu and chili with salt and pepper. Amazing stuff! But it looks more like onion and capers, common on Lox bagels.
Sniperizer 1 year ago If that’s fresh Salmon, the chef should commit sepuku for putting capers. It’s smoked, so I guess it’s a pass.
15 Comments
[deleted]
Looks like capers
Smooshed caper berry, often served with smoked salmon
Capers. Classic pairing for smoked salmon and gravlax.
Definitely crushed capers. Never thought about it on sushi but fantastic with smoked salmon.
This is a nod to bagels with cream cheese and lox. It’s often served with capers and onions.
Possibly Yuzu Kosho, a fermented Yuzu and chili with salt and pepper. Amazing stuff! But it looks more like onion and capers, common on Lox bagels.
Capers of some kind I think.
Never liked capers… im that dude who get his bagel and lox sans
Capers. Typical pairing with smoked salmon
Little capers
Mmm caper, like a mini olive 🫒
Weed
Capers
If that’s fresh Salmon, the chef should commit sepuku for putting capers. It’s smoked, so I guess it’s a pass.