I am a beginner and I was so proud of this loaf!! Double choc chip! I used coffee to bloom my cocoa! Give me scouring tips, I don’t understand why my score looks so weird lol
Recipe:
50g cocoa
100 g water or coffee to bloom cocoa
125g sourdough starter
285-300g roughly of warm water
50 g brown sugar
Tsp vanilla
Take off scale & mix well
Back on scale
500 g flour
12 g salt
by Similar-Western4377
11 Comments
This looks terrific
Omg DROOOOOL
Yum!!! Can you follow up with a crumb shot?!
Looks delicious!
I’ll take a slice toasted, with peanut butter. And another slice made into French toast.
Wow!
I do not generally do reaction posts but, in this case, … wow. I am genuinely excited for this. Please. I *need* to know how this tastes. And what the crumb looks like!
It’s cruel to post pics that look as good as this.
I have to admit that I can’t wrap my brain around chocolate chip sourdough bread. Is it sweet in addition to the chocolate chips or is it standard sourdough bread with just the addition of chocolate chips in it?
Oh my God that looks good. I’ll take a slice warmed with butter.
OP can we get a recipe please? You could sell that, it looks so good!