Had leftover beef stew. Made a pie!

by Bombadombaway

20 Comments

  1. Low_Inside_4787

    American asking – Brits seem to eat so many more peas than we do. Can you tell me what variety you eat most? Are they fresh, frozen or canned?

  2. Snoo_70324

    Mmm, pie.

    I keep telling myself to freeze pie crusts so I can do this on a moment’s notice.

  3. ApprehensiveReason26

    My god, look at that crust 😍

  4. ChardHealthy

    Omg! I need to start practising my pastry skills

  5. Unique-Pastenger

    WOWOW πŸ˜³πŸ˜‹πŸ‘πŸΌπŸ‘πŸΌπŸ‘πŸΌ

  6. star_tyger

    That doesn’t look like a typical pie to me. Is it the way the crust was made, or the shape of the pie tin? What did you do? Just use the stew as a filling?

    It looks amazing. I’m always looking for ways to make extra at one time and freeze servings for later. This seems a wonderful idea.

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