Pro Chefs Blind Taste Test Instant Ramen (full video link in comments)



by sheldonator

10 Comments

  1. --Lemmiwinks--

    Looks interesting, thanks for sharing 👍🏻

  2. Deep-Thought4242

    I don’t disagree with their assessments. It’s cute that Toshiaki’s rubric is “the more Japanese it is, the more I like it.”

  3. M1lkT00ph807

    This was great 👍 as a ramen 🍜 lover. Now I’m hungry for that msg!

  4. tobifenobi

    Anyone else get annoyed when someone calls tonkotsu ramen “tonkatsu”? I get it’s only one letter off but they are two totally different things….

  5. AMouthBreather

    Damn was hoping they’d do a Nissin Roah.

  6. Douglas Kim’s gochu ramyun from 1 Michelin star Jeju noodle bar is probably the best ramen I’ve had and I’ve been to Japan twice

  7. Top Ramen is the reason I will pay extra for a good bowl. Definitely the low bar.

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