That’s about what you want for it to get a pass the snobby French baker test. It’s a little hard to tell from the photo but if the crumb is also lightly glossy then it’s spot on, which is the second sign of good fermentation and proper hydration.
meeyes77
Beautiful
Bubblehead616619
That looks amazing. Now get some good ham, rich butter and a bottle of wine and it’s just like Paris.
InevitableNorth405
Top notch crumb. Well-bread, upper-crust, if you will.
VibratingWatch
Glorious
JDHK007
What recipe did you use
SprinqRoll
I’d break my diet to eat that.
Etherealfilth
Perfect ciabatta. 👌
xgomikeyx
Looks great! What’s your recipe?
ench4rm
This makes me want to be a French person eating a baguette with one hand, the other on a bike with the newspaper under my arm riding alongside the river
13 Comments
Not an expert, but I’d smash!
That’s about what you want for it to get a pass the snobby French baker test. It’s a little hard to tell from the photo but if the crumb is also lightly glossy then it’s spot on, which is the second sign of good fermentation and proper hydration.
Beautiful
That looks amazing. Now get some good ham, rich butter and a bottle of wine and it’s just like Paris.
Top notch crumb. Well-bread, upper-crust, if you will.
Glorious
What recipe did you use
I’d break my diet to eat that.
Perfect ciabatta. 👌
Looks great! What’s your recipe?
This makes me want to be a French person eating a baguette with one hand, the other on a bike with the newspaper under my arm riding alongside the river
Wowwww
Perfect 👍