Dining and Cooking
Chuck steak $6/lb
In Steak

Chuck steak $6/lb

Set to room temp, oven @275 for 20 minutes, sear in cast iron

by Megamazuma20

14 Comments

  1. hereforthestaples

    My brother in christ, What’s going on with that baking sheet? 

  3. 91-divoc

    That’s the Denver steak portion of the chuck roast. Cherry-picking that part is wise.

  5. natas2466

    All my baking sheets look like that…lol

  6. princepii

    pörfekschin lo!! don’t let me scream right now evryone is sleeping! höscht:)

  7. An0ther_Florida_man

    Denver > chuck eye. I said what I said

  8. EbbWonderful2069

    Meat looks perfect temp but what’s the flavor like ?

  9. user060221

    Looks delightful but looks like you cut it pretty close to along the grain. That steak looks like it should be cut lengthwise.

  11. Puzzleheaded-Dot2206

    only cut I crank out my sous vide machine for… can’t quite nail it like you mate!

  12. Beanbag81

    Isn’t this also called a Denver cut?

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