Tasted yummy but maybe slightly doughy. Any tips are welcome and appreciated!!by Anonymous-Tactile 1 Comment Anonymous-Tactile 1 year ago I realize my result looked exactly like the video I followed so maybe the recipe just produces a slightly doughy loaf.Approximate recipe: – [ ] 3 cups flour – [ ] 1.5 tsp sugar, salt, yeast – [ ] 1.5 cups lukewarm water– combine into sticky dough – 2 hr rise or until doubled – 1 tbsp olive oil, move to loaf pan – 1 hr rise until up to pan edge – 375 deg for 45 min – cool for 30Write A CommentYou must be logged in to post a comment.
Anonymous-Tactile 1 year ago I realize my result looked exactly like the video I followed so maybe the recipe just produces a slightly doughy loaf.Approximate recipe: – [ ] 3 cups flour – [ ] 1.5 tsp sugar, salt, yeast – [ ] 1.5 cups lukewarm water– combine into sticky dough – 2 hr rise or until doubled – 1 tbsp olive oil, move to loaf pan – 1 hr rise until up to pan edge – 375 deg for 45 min – cool for 30
1 Comment
I realize my result looked exactly like the video I followed so maybe the recipe just produces a slightly doughy loaf.
Approximate recipe:
– [ ] 3 cups flour
– [ ] 1.5 tsp sugar, salt, yeast
– [ ] 1.5 cups lukewarm water
– combine into sticky dough
– 2 hr rise or until doubled
– 1 tbsp olive oil, move to loaf pan
– 1 hr rise until up to pan edge
– 375 deg for 45 min
– cool for 30