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It’s like being a kid and opening your gifts under the tree Xmas morning. You don’t know what’s going to be there exactly; but you are super excited to find out.
BattledroidE
Never gets old. It’s always exciting.
I like yours.
Artistic-Traffic-112
Hi. Looking very good. Almost tempting me to buy a DO. I ge a similar pleasure fro. Unwrapping after cooling my pan bake!. That first slice is magical😊
mcaffrey
How do you get that golden brown color without getting burned bits?
7 Comments
**Hello Refycanul,**
#**[Rule 5](https://www.reddit.com/r/Sourdough/wiki/sourdoughrules/) has been restored!**
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**We require all sourdough photos to be accompanied by the ingredients used & process/steps followed to make your bake. The details can be included in a picture, typed text or weblink.** **For text only posts, please add good details so posters can help.** **Posts may be removed at any time, and you will be notified.**
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#**Please be respectful, kind, patient & helpful**
**to posters of all skill & knowledge levels. Please report offending comments/posters, or [drop us a modmail](https://www.reddit.com/message/compose?to=/r/Sourdough).**
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**Thank you** 🙂
#**[Overproofed or underproofed?](https://www.reddit.com/r/Sourdough/wiki/reading_crumb/)**
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Recipe: https://youtube.com/shorts/y4RDRECwZzM?si=QZ-AwkeyktTx1egG
It’s like being a kid and opening your gifts under the tree Xmas morning. You don’t know what’s going to be there exactly; but you are super excited to find out.
Never gets old. It’s always exciting.
I like yours.
Hi. Looking very good. Almost tempting me to buy a DO. I ge a similar pleasure fro. Unwrapping after cooling my pan bake!. That first slice is magical😊
How do you get that golden brown color without getting burned bits?
Don’tbeshitDon’tbeshitDon’tbeshitDon’tbeshit