Making a $16 filet next, lmk if you have any tips since I’ve never done one. Also what do you guys think about wood cutting boards. I heard the meat juices can get stuck in the board when cutting. Not really worried about it but wondering what y’all use.
Thanks!
by badookapoopa
13 Comments
Best $11 NY strip I’ve seen 😋
Looks delicious
I used this cheap and easy
https://preview.redd.it/irb3dail4n6e1.jpeg?width=1179&format=pjpg&auto=webp&s=157f4b64ebf2fed2c0def43684cda23b040be5b8
Happy dance 🕺
Char crust?
Delicious , well worth $11
Shit, bring it over, I’ll give you $15
Perfect cook
I’ll take 2 !!
OH HELL YEAH
Cooked perfectly
That’s awesome for even $20. You paid like 10 cents per gram of high quality protein and did it justice by cooking it perfect. Nice!
How did you get that crust? This is reverse sear?