Mini meal prep – turkey sriracha meatballs

Turkey meatballs and broccoli to finish out my in office days for the year.

Meatball recipe from: https://www.eatyourselfskinny.com/wprm_print/honey-sriracha-glazed-meatballs

Set oven to 325F. Chop broccoli and toss with olive oil and salt. Mix all of the meatball ingredients and form into balls. Cook broccoli and meatballs for 20-25 mins. Mix all the sauce ingredients and bring to a boil. Lower the heat and simmer 8-10 mins until it thickens.

For the meatballs:
2 lbs lean ground turkey
1 cup whole wheat panko breadcrumbs
2 eggs
1/4 cup green onions chopped
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper

For the sauce:
1/4 cup Sriracha
3 tablespoons reduced-sodium soy sauce
3 tablespoons rice vinegar
3 tablespoons honey
1 Tbsp grated fresh ginger
3 cloves garlic minced
1/2 teaspoon sesame oil