Cranberry Winter Salsa

I put this on everrrrrrything. Chips, egg bake, turkey, cheese, crackers, idc. This is good to put over a block of softened cream cheese as a spread for crackers too.

• 1 bag of fresh cranberries
• 1 bunch of green onion (or less) sliced
• 1 jalapeño
• Juice of 2 limes with zest of one
• Cilantro leaves 1/4 bunch or so (I usually include more, love cilantro)
• 1/2 to 3/4 cup of sugar (accidentally put a whole cup in for this batch, whoops)
• Pinch of salt.

Place all the ingredients into a food processor to the desired texture (use pulse). As the sugar dissolves it will get juicier as it sits.