Ham Katsu Sando from a bakery in Kyoto, Japan

5 Comments

1. 

   jtmh17 11 months ago

   Dam that’s some thick ass ham too. 10/10

2. 

   dasang 11 months ago

   Cross section or gtfo

3. 

   Zero36 11 months ago

   Man I can taste it. Crispy cabbage, kewpie mayo, crunchy katsu, soft chewy milk bread roll. 🤤

4. 

   LeviSalt 11 months ago

   Yeah we need a cross section, but I’m sure that was slammin.

5. 

   Fongernator 11 months ago

   Sauce?