Followed Meatheads instructions for the rub and cooking. Took it to 125
by paxicopapa
3 Comments
AutoModerator
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
StyxVenom
Looks delicious, Great Job! Happy Smoking
Ghstfce
I wish my 9 year old wasn’t so picky and would enjoy all the goodness I create on my Traeger. She’s coming around though. She tried smoked turkey on Thanksgiving and loves when I make burgers in the summertime. Everything else she won’t even try.
3 Comments
Hey! It looks like you posted an image!
If this is a photo of one of your cooks, maybe share the recipe and techniques
used, as it’s almost guaranteed one of the first questions you will be asked!
*What seasoning did you use?
*How long did you cook it, and at what temperature?
*Did you use any special tricks or techniques?
Traeger on!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Traeger) if you have any questions or concerns.*
Looks delicious, Great Job! Happy Smoking
I wish my 9 year old wasn’t so picky and would enjoy all the goodness I create on my Traeger. She’s coming around though. She tried smoked turkey on Thanksgiving and loves when I make burgers in the summertime. Everything else she won’t even try.