Try my Seafood Linguine in tomato sauce recipe, inspired by italy!🇮🇹🍅
Tomatoes, ginger, garlic, onion, clams, mussels, squid (remove the ink), shrimp, dried basil, thyme and rosemary leaves, salt and pepper, parsley, linguine pasta (al dente)
for your tomato sauce, saute your ginger, onion and garlic add your tomatoes, salt and pepper, your dried thyme, basil and rosemary, heat off. next hot pan, press your garlic or cut it into small pieces (2 to 3 cloves) saute it, add your seafood season with salt and pepper, add the parsley, add your tomato sauce and heat off.
now cook your linguine pasta (Al dente) in a pan mix your pasta with your pasta sauce, add a little bit of pasta water and garnish with parsley. Enjoy!
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