How we lookin?

25 Comments

1. 

   OscarDivine 8 months ago

   Very nice. I don’t like Dill on beef, but I do love it on lamb. To each his or her own. Sear is great nicely done

2. 

   tylerprice2569 8 months ago

   Very nice

3. 

   THEORGANICCHEMIST 8 months ago

   In your duffy 🤝

4. 

   Weak_Guarantee_7 8 months ago

   👌🏼👌🏼

5. 

   losingeverything2020 8 months ago

   Delicious.

6. 

   SirHarvwellMcDervwel 8 months ago

   I want to devour this

7. 

   adoboloco 8 months ago

   Sans the dill, I’d be all over that. Looks like you executed this perfectly.

   Last week I did a pan seared steak and basted with butter, garlic, rosemary and thyme. Used the drippings and herbs as a garnish. It was delicious 👌🏼

8. 

   mydibz 8 months ago

   Did it take 12 parsecs to cook?

9. 

   britryhuctam 8 months ago

   Looks good!

10. 

    Loud-Construction174 8 months ago

    That looks yummy 😋

11. 

    Ordinary-Pension-727 8 months ago

    Amazing!! My first standing rib roast is in the oven right now! 20lbs lol 🤞

12. 

    Zealousideal_Bad5583 8 months ago

    Perfect

13. 

    brwnchubbz 8 months ago

    Lookin fUkN deliCIOUS!!!!!🍻🍻🍻🍻

14. 

    Silvanus350 8 months ago

    Looks like the Millennium Falcon, dog.

15. 

    mitchellpatrice 8 months ago

    That looks amazing!

16. 

    Old-Significance9516 8 months ago

    Absolutely 💯 PERFECT !

17. 

    tdub365 8 months ago

    Fabulous!

18. 

    Trip_Fresh 8 months ago

    Amazing!!

19. 

    GermanChronic 8 months ago

    You forgot the most important step of cooking on an actual fire.

20. 

    SilvadeusSC 8 months ago

    I suddenly don’t care about the Christmas ham we are making

21. 

    mag2041 8 months ago

    Noice

22. 

    Interesting-Lynx-989 8 months ago

    Beautiful 🙌 Is that a custom made knife?

23. 

    NBrooks516 8 months ago

    Delicious

24. 

    JohnnieLawerence 8 months ago

    Gucci

25. 

    sirdonksalot3 8 months ago

    F yeah