Smoked this 18.26lb brisket on my Weber kettle for Christmas dinner. Did a 2×2 snake using B&B competition briquettes with a few chunks of pecan wood. Total cook time was about 13.5hrs. by jkalber87 3 Comments bt24drexel 10 months ago If it fits, it smokes. Nice work! FederalMHope 10 months ago How’s the rub? nonnativetexan 10 months ago What’s that side dish on the counter back there?Write A CommentYou must be logged in to post a comment.
3 Comments
If it fits, it smokes. Nice work!
How’s the rub?
What’s that side dish on the counter back there?