Tried a tenderloin for the holiday

by IBuumi

3 Comments

  1. No-Examination9611

    Awesome 👌 looking! Job well done! Have a continued happy holiday season too! Grill on Grill strong 💪 Make Barbecueology Great Again!

  2. Fine-Poet-1087

    Those are tough to cook with having one end dry up. You NAILED IT. The butchers twine is a must.

  3. GlassCityJim

    Great cooking! I like how you get various levels of doneness on whole tenderloins. There are always medium and medium well folks in a gathering.

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