How did I do?? by Late_Perspective_298 8 Comments Green-Cardiologist27 8 months ago Perfect AMorder0517 8 months ago It’s gorgeous 🥹 mtinmd 8 months ago Great job. It’s better than a lot of the others posted over the last couple of days. Even better because it was your first!Good job getting a roast from the chuck end also. Mark-177- 8 months ago You nailed it my guy. Enjoy that! TwelveRaptor 8 months ago Fantastic work, I would have devoured that if a slice had been put in front of me. MonarcaAzul 8 months ago How many pound was this? Bargle-Nawdle-Zouss 8 months ago Please share your process, equipment, seasonings, times, and temperatures.It looks great! I would like to know where the horseradish sauce is?🤔😁 GinnjaNinnja 8 months ago Get it ma bellay!Write A CommentYou must be logged in to post a comment.
mtinmd 8 months ago Great job. It’s better than a lot of the others posted over the last couple of days. Even better because it was your first!Good job getting a roast from the chuck end also.
TwelveRaptor 8 months ago Fantastic work, I would have devoured that if a slice had been put in front of me.
Bargle-Nawdle-Zouss 8 months ago Please share your process, equipment, seasonings, times, and temperatures.It looks great! I would like to know where the horseradish sauce is?🤔😁
8 Comments
Perfect
It’s gorgeous 🥹
Great job. It’s better than a lot of the others posted over the last couple of days. Even better because it was your first!
Good job getting a roast from the chuck end also.
You nailed it my guy. Enjoy that!
Fantastic work, I would have devoured that if a slice had been put in front of me.
How many pound was this?
Please share your process, equipment, seasonings, times, and temperatures.
It looks great! I would like to know where the horseradish sauce is?🤔😁
Get it ma bellay!