Ingredients
- ½ cup kosher salt
- ½ cup sugar
- ½ cup ground black pepper
- ½ cup paprika
- Nutritional Information
Nutritional analysis per serving (2 servings)
337 calories; 4 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 2 grams polyunsaturated fat; 81 grams carbohydrates; 16 grams dietary fiber; 52 grams sugars; 6 grams protein; 557 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
2 cups
Preparation
- Combine ingredients in a bowl, and whisk them all together to mix. Store in an airtight jar.
Dining and Cooking