1Gluten-Free Green Bean Casserolegluten free green bean casserolePHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON

Never has there ever been a holiday table without green bean casserole. Okay, that’s an exaggeration, but you get the point. It’s an American classic everyone knows but not everyone gets the opportunity to enjoy due to dietary restrictions or eating lifestyles. We love this gluten-free version because it gets more forks involved, but even more for its rich, punchy flavors.

Get the Gluten-Free Green Bean Casserole recipe.

2Vegetarian Gravyvegetable gravyPHOTO: BRYAN GARDNER; FOOD STYLING: ADRIENNE ANDERSON

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3Cauliflower Stuffingroasted cauliflower with veggies in a dishPHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE4Mini Pumpkin Piesmini pumpkin piesLucy schaeffer

These adorable mini pumpkin pies that rethink the ratio of crust to filling in the most adorable, snack-able package. These little pies are perfect for people who want just a little treat after the big meal.

Get the Mini Pumpkin Pies recipe.

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5Blood Orange Mocktail Spritzerblood orange mocktail with a blood orange slice, mint, and gingerPHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE6Smashed Brussels Sproutsbrussels sprouts baked topped with cheesePHOTO: JOSEPH DE LEO; FOOD STYLING: BARRETT WASHBURNE

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7Thanksgiving Cauliflowerwhole roasted cauliflowerPHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSON8Sweet Potato Saladcubes of sweet potato with crumbled feta, red onion, dried cranberries, and parsleyPHOTO: RACHEL VANNI; FOOD STYLING: TAYLOR ANN SPENCER

Looking for a new staple fall side? This is IT. Filled with the perfect balance of textures and sweet-tangy flavors, this superfood salad has everything you could ever want in a sweet potato dish. Ready in under an hour, this recipe is not only an ideal last-minute Thanksgiving side, but makes for great leftovers too.

Get the Sweet Potato Salad recipe.

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9Keto Cranberry Sauceketo cranberry sauceEmily Hlavac Green10Toasted Sesame Oil Mashed Potatoestoasted sesame oil mashed potatoesAndrew bui

Vegan mashed potatoes that are just as creamy and delicious as the real thing? You betcha! Toasted sesame oil adds tons of flavor and creaminess. Green onions and extra sesame seeds round them out for some of the best mashed potatoes we’ve ever made.

Get the Toasted Sesame Oil Mashed Potatoes recipe.

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11Pecan Pie Bitescrescent dough bites filled with pecan pie fillingPHOTO: ROCKY LUTEN; FOOD STYLING: ADRIENNE ANDERSON12Whole Roasted Cabbagewhole roasted cabbageJOEL GOLDBERG

Expecting a vegetarian at your table this holiday? This roasted cabbage is the way to go! It’s savory, sweet, and salty on the outside and super tender on the inside. Topped with lots of silky mushroom gravy, we doubt anyone at your table will be missing meat.

Get the Whole Roasted Cabbage recipe.

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13Roasted Garlic-Parsnip Pureeroasted garlic parsnip pureeParker feierbach 14Homemade Sorbeteasy sorbetAndrew bui

Sweet, creamy, and so smooth, homemade fruit sorbet is also just as easy as making homemade ice cream. The best part? You can use any kind of fruit you like! Cranberry sorbet would be a particularly lovely way to end a Thanksgiving meal, but anything goes.

Get the Homemade Sorbet recipe.

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15Non-Alcoholic Mulled Winenon alcoholic mulled wine in a glass with an orange wedge, cinnamon stick, and star anisePARKER FEIERBACH

When the weather outside gets frightful, we can all agree that there’s nothing nicer than curling our hands around a piping hot mug of some mulled wine…that is, unless you’re not drinking alcohol. Rather than simply skip that sip of pure coziness, make this non-alcoholic mulled wine instead!

Get the Non-Alcoholic Mulled Wine recipe.

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