Fajitas with rajas de poblano, soy pollo, and soy chorizo

by violettarosa

15 Comments

  1. I always tell my local spot to make rice and beans, no cheese, and mixed grilled veggies, no butter. Vegan and delicious!

  2. Altruistic-Pepper350

    Wow that is awesome! Love inclusivity

  3. If any of you make it to San Diego try Hugo’s in Ocean Beach. Huge vegan menu and super authentic. This looks great too!

  4. Uptheveganchefpunx

    I remember when they started their vegan menus. Every vegan in Olympia rejoiced.

  5. CaliCareBear

    What I wouldn’t give to have this near me

  6. 3156468431354564

    Like 75% of mexican food is vegan, the meat is just protein which is easily replaced with something else. The flavour is all herbs, veg and spices.

  7. jellyjam2547

    No Mexican restaurants near me do anything like that!! So jealous, I used to go out to Mexican restaurants with my family all the time

  8. AequusEgo

    How! We don’t even get that here in Mexico 😭
    Everything has either chicken stock or lard by default

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