Made this the other day. Pumped up beans with added onions, garlic, tomato puree, vinegar, maple syrup and mustard and chilli flake.
Eggs I did in a non stick. Started them off cracked straight into a cold pan and slowly brought to medium heat. Stirring every now and then. They obviously look underdone but believe me they weren’t and the texture was amazing.
Sausage, bacon and toast all pretty self explanatory!
by Wessco