5 years and probably 100 batches of macarons later.
by laylasaurusrexx
21 Comments
Believe4515
Five years of dedication and you’ve truly mastered the craft! That macaron look amazing 🤩
DocJHigh
Incredible. No replacement for hard work and dedication
OtterwiseX
They’re very tasty looking in both instances.
Mobile-Bobcat383
Looks yummy!
CommentOld2140
Wow, looks exquisite and too good to eat! 🤩 Congrats 🎉
SweatiestOfSpaghetti
Really cool contrast
phantasmagi
Glow up of the century!!
ultravioletneon
Love seeing this kind of progress! The work has paid off.
RubyDax
Nice! Glad you didn’t give up. The time was worth it.
captainrina
I would eat all of these regardless. XD great progress!
minxymaggothead
From oi to wow!
Familiar_History_429
Wow!!! I know nothing replaces 5 years worth of practice but care to share some top tips you learned along the way for beginners?!
FuneeBnuuy
It looks too good to eat now
Time_Scientist5179
Stunning! Mine still look like wrinkly sugar cookies. This gives me hope ❤️
weeef
Glow up!
Anonymous-Reader1625
Amazing!!! Keep up the good work 👏👏👏
MissyCharlie
I made them once, they looked like shit, but tasted like rainbows 😍
ConcreteKeys
Lovely.
What are your biggest takeaways from all the experimenting?
LynnScoot
Practice does, in fact, make perfect! 🤩
No-Fact-6441
I’ve been making them for about a decade and still get the top type of shells sometimes 😂 it all still tastes great so I never mind much because then it means I get to eat those messed up shells all by myself
21 Comments
Five years of dedication and you’ve truly mastered the craft! That macaron look amazing 🤩
Incredible. No replacement for hard work and dedication
They’re very tasty looking in both instances.
Looks yummy!
Wow, looks exquisite and too good to eat! 🤩 Congrats 🎉
Really cool contrast
Glow up of the century!!
Love seeing this kind of progress! The work has paid off.
Nice! Glad you didn’t give up. The time was worth it.
I would eat all of these regardless. XD great progress!
From oi to wow!
Wow!!! I know nothing replaces 5 years worth of practice but care to share some top tips you learned along the way for beginners?!
It looks too good to eat now
Stunning! Mine still look like wrinkly sugar cookies. This gives me hope ❤️
Glow up!
Amazing!!! Keep up the good work 👏👏👏
I made them once, they looked like shit, but tasted like rainbows 😍
Lovely.
What are your biggest takeaways from all the experimenting?
Practice does, in fact, make perfect! 🤩
I’ve been making them for about a decade and still get the top type of shells sometimes 😂 it all still tastes great so I never mind much because then it means I get to eat those messed up shells all by myself
Ohhhh! The persistence has paid off! ✨