If it’s not on the menu yet, it needs to be.

by EmbersOnlyBBQ

7 Comments

  1. PeachyDelight_7

    When the grill’s hotter than my mixtape and tastier than mom’s secret recipe!

  2. Moistcowparts69

    I might be actually drooling irl (ok I am!)

  3. Do you cut slices off and continue to let it cook or do you just pull the whole thing off when it’s done?

  4. brentemon

    Definitely interested on a step by step for this.

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