Ingredients:
28oz can of tomato sauce
1 tsp black pepper (2tsp for extra spicy)
My german grandmother claims the germans invented salsa in 1500’s. This recipe puts all other salsas I see on here to shame. It’s very spicy. I make it with 2 tsp of black pepper and I go through a gallon of milk 🥵🥵🥵🥵🥵
by Layton115
12 Comments
I work with a Midwesterner and she thinks ketchup is spicy 🧐
Also pls don’t downvote into oblivion this is a quarterly shit post that’s allowed per the mods
Why do you use SO. MUCH. PEPPER… it must be almost inedible from so much spiciness 😩😩😩 🤣🤣
Gram gram knows best – we should all default to German food when craving spicy
The recipe you pray she takes to the grave.
No sugar or anything to tone down the spiciness of the tomato?
Have you tried fire roasting the can of tomato sauce to give it some additional depth of flavor?
Salsa just means sauce is Spanish. I think there were sauces before the 1500s. Of course here in the States, we use it to mean Mexican salsa, and there were a lot of German immigrants in Mexico, which is also why some Mexican music has a polka beat.
I would need more tomato and less spice
So there’s actually no capsaicin?
Sorry to completely discredit your grandmas claim about Germany inventing salsa, because Egypt invented RECIPES. This is why many salsas have cumin, because it is a popular spice in Egypt.
Hope this helped.