My pasta endeavor for new year

My tips If you want to try this recipe:
– If you want the shells fully stuffed, do 25% more filling asked in the recipe
– use a high tray, the shells must be fully submerged in sauce
– don't skip the extra cheese for the filling, it really gives more flavor

Link for the recipe: https://www.recipetineats.com/spinach-ricotta-stuffed-shells/