Purple Black Bean Soup Recipe You’ll Fall in Love With

by farmbio

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  1. farmbio

    # The Main Ingredients:

    * Purple Black Beans – These beans are not only visually striking but also packed with protein, fiber, and antioxidants. They’re the star of this soup, offering a hearty, satisfying base.
    * Vegetable Broth – This provides the rich, savory liquid that ties all the flavors together. Low-sodium vegetable broth works best for controlling the salt content and letting the other ingredients shine.
    * Garlic (2-3 cloves) – Fresh garlic brings that aromatic punch, filling your kitchen with a mouthwatering fragrance.
    * Onion (1 medium) – A sweet and savory base, onions create the perfect foundation for the soup’s depth of flavor.
    * Olive Oil (2 tbsp) – Used for sautéing the garlic and onion, olive oil helps release their flavors and adds a silky richness to the soup.

    # Spices and Seasonings:

    * Ground Cumin (1 tsp) – Cumin adds a warm, earthy flavor that complements the beans beautifully, giving the soup its cozy vibe.
    * Smoked Paprika (1 tsp) – This adds a smoky depth, enhancing the overall complexity of the soup.
    * Salt and Black Pepper – Essential seasonings that bring balance and allow the other flavors to pop. Adjust to your taste as you go.

    # Fresh Ingredients for a Bright, Flavorful Finish ([HERE](https://www.itemrecipes.com/purple-black-bean-soup-recipe/))

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