K-Mart style sub for dinner

by electroniclola

14 Comments

  1. doit686868

    You definitely dated yourself if you are old enough to remember these lol Look excellent thought!

  2. electroniclola

    Recipe:

    Long bread bun

    Bologna

    Salami

    Ham

    American cheese

    Sliced tomato

    Thinly sliced white onion

    Banana peppers

    Shredded lettuce

    Mayo

    Mustard

    Salt & pepper

  3. I loved these back in the day, they were the best!

  4. Minimum-Act6859

    100% 🥇 Finely sliced shread-ucce is a MUST. For the K-Mart sub. I remember that came in bags of 3 or 5 each. The deli meat had an oddly strong vinegar tang to it, and the roll was very white and soft with no flavor. Banana peppers are a nice touch but were not available in the 70’s at my local K-Mart. No tomato or onion either. The heaping mound of shread-ucce was the only moisture addition to the sandwich besides mayo. It was a Big deal If my Mother would splurge on a sack of these when I was a child.

  5. TRIGMILLION

    I loved these things. I really want one now. Thanks for posting your recipe I’m going to make one too!

  6. HeyImYeet

    What kind of Kmart did you people have that served sandwiches? We have very different Kmart in Australia

  7. Technical_Can_3646

    K-Mart still exist where? haven’t heard that name in a long time

  8. I had no idea people drank ginger beer…like…as not a mixer.

  9. Not K-Mart specifically, but what the hell was up with low grade retail (K, Walmart, etc) doing the whole deli/food thing? I never went in a Walmart back then and just needed a roller dog from yesterday. Who was eating this stuff?

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