Discovered them 2 years ago. One of my favorite peppers to cut up, mix with an onion, lime, and salt. (Lime pickled). Amazing on tacos. Not bad as a salsa either. They taste like a sweet bell pepper, but with that nice pepper flavor of a jalapeño when you know it’s a good one mixed in (without the green taste). Can be pretty hot. I’ve had them match habaneros.
by udahoboy
2 Comments
They made a pretty good hot sauce a year and change ago, I got some seeds coming to grow some myself this year.
They are interesting. I feel like the heat has a different tingle to it