



Chaffle Ingredients:
3 large eggs
6 oz. shredded cheese any variety or mixture
¼ cup almond flour
¼ cup CarbQuik mix
½ teaspoon baking powder
1 teaspoon Italian seasoning
¼ teaspoon garlic powder
¼ kosher salt
Mix well, oil your waffle maker, add half the batter and cook until well browned and crispy. I top and cook in my air fryer again until browned on top.
If you hate eggs this may not be for you. I don’t consider it “eggy” but you might.
Light, crispy, so good. I make homemade gluten pizza at home a lot but I’m going back keto to lose some holiday pounds and this is a great sub.
by TikaPants

2 Comments
That looks delicious. Is there tomato sauce on it?
Looks yummy!