It’s a shame the crust is uneven and does not quite reach the center. Can’t really pass judgment without a money shot, but on the whole it looks appetizing in the pan.
Dire_Wolf45
Unpopular opinion: if you’re using that much butter you’re frying your steak.
Ok-Sound-7355
3/10. That unseared center will be mostly flavorless.
11bangbang317
You’d end up with a better sear if there wasn’t so much butter in the pan. Nice use of cast iron though
GalaxyGalavanter
No money shot
InformationOk8807
Meh
Similar-Try-7643
Too much butter. It will burn way before you can get a good crust.
J4QQ
If that’s tuna, and it’s rare inside, you’re doing great.
dgraveling
Could just munch that what a beautiful 🥩
TheseAintMyPants2
Don’t use butter to sear it, use butter to finish it
Extension-Rabbit3654
Cant tell till you cut it
Cee-Bee-DeeTypeThree
Make sure you tilt the pan and baste it with the butter.
Nearby_Ad157
*Awh* it’s -a- lookin’ like you’re cookin’!
IAmBatman1984
That might be the most delicious picture I have ever seen
Gwsb1
Dude. You need more butter.
Fit-Breadfruit1403
Looks like a tuna steak. Prolly just a small , soft, tasteless tendy
25 Comments
Good, nice use of a cast iron pan.
[deleted]
Which herbs
It’s a shame the crust is uneven and does not quite reach the center. Can’t really pass judgment without a money shot, but on the whole it looks appetizing in the pan.
Unpopular opinion: if you’re using that much butter you’re frying your steak.
3/10. That unseared center will be mostly flavorless.
You’d end up with a better sear if there wasn’t so much butter in the pan. Nice use of cast iron though
No money shot
Meh
Too much butter. It will burn way before you can get a good crust.
If that’s tuna, and it’s rare inside, you’re doing great.
Could just munch that what a beautiful 🥩
Don’t use butter to sear it, use butter to finish it
Cant tell till you cut it
Make sure you tilt the pan and baste it with the butter.
*Awh* it’s -a- lookin’ like you’re cookin’!
That might be the most delicious picture I have ever seen
Dude. You need more butter.
Looks like a tuna steak. Prolly just a small , soft, tasteless tendy
Are the peels still on those onions?
You look very toight. Toight like a tiger.
https://youtu.be/5nSrcK_rkp8?si=UdqquljzUc_Ofeks
Thank you for sharing. I’m no expect at all but dammit that looks absolutely delicious!!
Not the way I cook. Amazing you were able to use so much butter and still not get a good sear. Got some skill issues you need to work on.
That looks perfectly cooked.
Cladded steel > cast iron. Hence uneven sear