Craving something that combines all the best parts of fall into one epic bake? Look no further than this Cinnamon Roll Focaccia with Pumpkin & Labneh Frosting! Soft, pillowy dough infused with pumpkin purée and a hint of maple syrup creates the ultimate base for a rich cinnamon filling. This isn’t your average focaccia—it’s a cinnamon roll’s dream come true, with deep dimples that trap all the sweet, spicy goodness. It’s the cozy comfort of fall in every bite!
But the real magic happens with the Labneh frosting. It’s creamy, slightly tangy, and oh-so-decadent. Mixed with Kahlua, it adds the perfect finishing touch to this heavenly bake. Every slice is a perfect balance of soft, cinnamon-spiced dough and silky, rich frosting. Trust me, once you try it, you’ll be hooked. This is a game-changer you won’t want to miss—perfect for your baking list!
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