This is when you run back to the patio and throw both halves back on
thrashcountant
That’s Pittsburgh rare, but acceptable to me 😁
ThePoonslayer69
Fucking raw
hayguy7791
Do you like divorce?
andymorphic
Need to render that fat.
Jolly_Green_Giant78
That’s pretty Pittsburgh looking to me 👍
19WithNeckTatz
My favorite thing about this sub is when full grown adult men make mistakes (or in this case misteaks) and then when literally no one is telling them they’re right, they lie and say it was delicious or turned out perfectly.
hawksnest_prez
Gross. The fat is still ice cold.
h8mac4life
Hell nah bruh 😆😆😆
Jello_Penguin_2956
What did she say?
Warm_Air9815
The quality doesn’t seems that great to me on first glance, wouldn’t eat discounter beef raw tbh
doorbell2021
Trim the fat if you’re going anywhere near this rare. The fat ain’t adding anything.
ForeAmigo
Mooooooooo
Theo_earl
Bad day to have eyes
timbo1615
What’s the thermometer say
Munky_1
Looks like a decent vet could get it going again, which, in my eyes is PERFECT !!! Kudos man!
doob22
All that nice fat and no rendering. Shame
Usedtobeproductive
Terrible,try again
i4c8e9
The only way I’ve found to get consistent rare is sous vide. Otherwise I either “overcook” it or undercook the outside.
I’m also terrible at grilling.
idealz707
If the inside after cooking looks like the outside before cooking it’s probably not done.
KevinCW99
damn… Did you cook that with a stern look?
That’s not rare, that’s raw lol.
PathlessPorkfish
My wife likes fillet cooked that rare but for a strip or a ribeye that’s way too undercooked in my opinion. That being said I know people who like steaks Pittsburg rare and that’s ok as long as you and your wife enjoyed them.
28 Comments
Blue steak ??
Nope.
I don’t think you’ve hit rare yet here
This is when you run back to the patio and throw both halves back on
That’s Pittsburgh rare, but acceptable to me 😁
Fucking raw
Do you like divorce?
Need to render that fat.
That’s pretty Pittsburgh looking to me 👍
My favorite thing about this sub is when full grown adult men make mistakes (or in this case misteaks) and then when literally no one is telling them they’re right, they lie and say it was delicious or turned out perfectly.
Gross. The fat is still ice cold.
Hell nah bruh 😆😆😆
What did she say?
The quality doesn’t seems that great to me on first glance, wouldn’t eat discounter beef raw tbh
Trim the fat if you’re going anywhere near this rare. The fat ain’t adding anything.
Mooooooooo
Bad day to have eyes
What’s the thermometer say
Looks like a decent vet could get it going again, which, in my eyes is PERFECT !!! Kudos man!
All that nice fat and no rendering. Shame
Terrible,try again
The only way I’ve found to get consistent rare is sous vide. Otherwise I either “overcook” it or undercook the outside.
I’m also terrible at grilling.
If the inside after cooking looks like the outside before cooking it’s probably not done.
damn… Did you cook that with a stern look?
That’s not rare, that’s raw lol.
My wife likes fillet cooked that rare but for a strip or a ribeye that’s way too undercooked in my opinion. That being said I know people who like steaks Pittsburg rare and that’s ok as long as you and your wife enjoyed them.
Lmao gross sear that at least
Raw
This is raw 😷