With these 20-35 degree days in DFW I decided I needed to make a hot roast

by pickleshnickel

1 Comment

  1. jorgomli_reading

    Random question about that crock pot that has a hinged lid: when you open it, does the water drip into the crock still? That’s such a gamechanger and its hard to believe I’ve never seen it until this past year.

    Pot roast looks fantastic. Would go amazing over some mashed potatoes, even though it looks like it has chopped potatoes in there already!

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