Open faced bacon egg and chee

by whalesalad

3 Comments

  1. whalesalad

    Started with onion, butter and garlic in the pan. Added up some chopped bacon leftovers from yesterday. Poured scrambled eggs on top.

    While that set up I toasted some sourdough and topped it with cream cheese.

    Added the eggs on top, along with a slice of cheddar and some everything but the bagel seasoning.

    Topped it off with this epic hot sauce my bud gifted me for the holidays: habanero truffle from the Olive mill in queens creek az.

    So good!!!

  2. RobNHood816

    Looks Great ! I usually add a burger under there and slices of avocado on top !

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