Shaping and Baking Sourdough Country Loaves for My Business
Shaping and Baking Sourdough Country Loaves for My Business
by KLSFishing
18 Comments
Ticanaru
Oh my god i cant believe i never thought of using a second loaf pan like that!!
slamallamadingdong1
I like the spray bottle, I use a cooling tray in a Dutch oven with 3 ice cubes, same effect. Looks great.
tokenasian1
thank you for sharing this! seems like it would be a lot easier to maneuver when compared to a dutch oven
FlyingLocust
Ohhhh this is the post that was like “too burnt or just right” or something like that. Either way, this is beautiful
SparklesTheFabulous
Wait. What size pan is that? The one you bake it in
JennySplotz
You do many things right that I do wrong.
rrickitickitavi
:0
jgvania
I like your technique. I think I’ll try it. Thanks for sharing.
--Encephalon--
Question: how do you get the dough to just fall out the banneton like that?! Mine always sticks and ruins the shape
Jpbbeck99
How much do you sell per week?
ShaggyLlamaRage
r/OddlyErotic
pizzabagelprincess
when i tell you i read the apron as “Schrödinger’s Sourdough” at first and had a good chuckle 😂😭
Round-Somewhere-6619
I hope you dont have to cook each one by one
returnofthefuzz
I’ve always been curious about doing a micro bakery. How many loaves are you baking at once? Surely it’s not actually just one by one. And how many loaves do you make for bake day?
18 Comments
Oh my god i cant believe i never thought of using a second loaf pan like that!!
I like the spray bottle, I use a cooling tray in a Dutch oven with 3 ice cubes, same effect. Looks great.
thank you for sharing this! seems like it would be a lot easier to maneuver when compared to a dutch oven
Ohhhh this is the post that was like “too burnt or just right” or something like that. Either way, this is beautiful
Wait. What size pan is that? The one you bake it in
You do many things right that I do wrong.
:0
I like your technique. I think I’ll try it. Thanks for sharing.
Question: how do you get the dough to just fall out the banneton like that?! Mine always sticks and ruins the shape
How much do you sell per week?
r/OddlyErotic
when i tell you i read the apron as “Schrödinger’s Sourdough” at first and had a good chuckle 😂😭
I hope you dont have to cook each one by one
I’ve always been curious about doing a micro bakery. How many loaves are you baking at once? Surely it’s not actually just one by one. And how many loaves do you make for bake day?
👍🥖
Like we say in Brazil: AULAS! 👏👏
How many grams of dough in a pan?
this belongs on r/oddlysatisfying