A Taste of Authentic Gozo | S5 EP: 13, part 2 | The Local Traveller with Clare Agius | Malta

Join us on a journey to the scenic San Blas Valley, where we meet Mark, a passionate artisan crafting organic lemon and mandarin liqueurs from citrus trees over 50 years old. Discover the rich history of the valley, dating back to the Arab reign, and learn how Mark perfected his craft through years of experimentation. Watch as he shares his unique process, from harvesting fruit to creating his signature blends.

The adventure continues with a visit to a 130-year-old bakery in Xagħra for a taste of authentic Gozitan ftira. A celebration of Gozo’s flavours and traditions awaits!

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The Local Traveller follows Clare Agius as she explores Malta and Gozo in search for their many hidden gems. Sit back as Clare uncovers the Maltese Islands’ culture, cuisine, and natural heritage with the help of a few friendly locals.

Credits:

Presenter: Clare Agius
Guests:
– Leanne Meilaq
– Christine Muscat
– Paula Portelli
– Mark Vassallo
– Anna Maria Vella
– Ganni Vella

Photography:
– Fabian Mizzi
– Noel Pace
Videography: Creative Corner
Drone footage:
– Salvu Vella
– Anthony Axiak

Research:
– Heritage Malta
– Clare Agius
– Fabian Mizzi
Script & Production: Clare Agius
Director: Fabian Mizzi

Opening Song: Semplicità by The Travellers

Special Thanks:
– Black Cat Café
– Il Mehriez
– Il-Furnar
– San Blas Groves
– Kafe San Gorg
– Taste Of Gozo Tours

English Translation and Subtitles are funded by Malta Arts Council.
Translators:
Warren Taliana, Martina Caruana, Martina Cremona, Amina Baldacchino, Nathlin Johnson, Alessia Sciberras, Gianuaria Crugliano from the Department of Translation, Terminology and Interpreting Studies.
Faculty of Arts, University of Malta

All Rights Reserved 2025 – Clare Agius – One Group