Dining and Cooking
total bake time: 2 hrs, nice crunch to it 😎
In Bread

total bake time: 2 hrs, nice crunch to it 😎

oopsie took my eyes off the oven for one sec

by rikeyround2

44 Comments

  1. Puzzleheaded-Put909

    Oh man, it looks like it would have been fantastic! Recipe, please?

  4. Thorkell_The_Tall1

    I’d probably still eat some just for the crunch

  6. mynamestanner

    Use a belt sander to take the outer layer off and then soak in butter

  9. Greggybread

    I mean, I do like a bold bake but this might be a tad too far…

    They look like they would have been beauties as well! You must be raging

  11. TheWeisGuy

    Thought this was a brisket for a second

  12. wisemonkey101

    Bet the house smells beautiful! 🔥 💨

  13. Prestigious-Rip8412

    Jesus, what did you do, set the oven and go camping for the weekend? Good thing you didn’t start a fire lol

  14. Used-Equivalent8999

    Aaay, time to make some soup trenches!

  16. amorous_chains

    Meteorite Loaf: +1 thirst, -2 hunger, 25 dmg when thrown at enemy

  17. SmilesAndChocolate

    When people on this sub say they like a dark crust I don’t know if they meant this 😅

  18. my_cat_free-solos

    I thought it was some cool new activated charcoal recipe based on the photo and then I realized it was just charcoal. I’m sure those other 85 look amazing though! Glad you didn’t lose the whole batch!

  19. therwinther

    Little underdone for my taste, but I’m glad you enjoyed it.

  21. ChartRound4661

    Only half baked. I left bagels in 450F commercial carousel oven from 12:30pm to 4 am. Pure carbon. Just short of diamonds.

  23. RobG_analog

    Thanks for the smile! I remember making a few of these under distracted baking circumstances!

  26. Empanatacion

    There’s a bakery out here in Colorado where the owner is a notorious snob and will argue with his customers online and will kick you out if you complain that he burns his croissants.

    [“It’s caramelization!!!”](https://www.reddit.com/r/boulder/s/U3Dz2UBvVF)

  28. namtilarie

    Paul Hollywood will call this “enthusiastically crisp” 😁

  29. Firm_Kaleidoscope479

    You been reading the Recipes From Pompeii cookbook again, haven’t you

  31. MasterChiefmas

    You still got a better ear than I’ve ever managed.

  32. Ambitious_Notion

    Forbidden pumpernickel.

    Side note- beautiful crumb!

  33. jetfuel4mybeams

    lmao I’d finish toasting it and make kvass with it

  35. whileyouredownthere

    Sucks when you get a beautiful ear and end up burning, dropping, etc it. Never seems to happen with the footballs, just the picture perfect ones.

  36. BalancedGuy1

    Can we see the other 85 successful loaves? lol

  39. golden_one_42

    that’s not “well done”, that’s “congratulations”

    …

    maybe 10 minutes less next time… or drop the temp half way though…

  40. Fearless_Mushroom_36

    I mean, scrape off the burnt stuff and enjoy because the inside looks pretty good

  43. NowYouLookOrdinary

    I’d love to say I’ve never done something like that, but…. We learned by doing, and often that means we learn from our mistakes.

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