Prepared by Chef Patron @chuweisin of @aposto.kl, this risotto features carnaroli rice slowly cooked in a rich, creamy sauce, infused with the sweet and delicate flavour of fresh crab.
Crab…in a risotto? This unexpected pairing might just challenge your perception of classic Italian flavours. Made fresh from scratch with passion, could this modern take on a classic be your new favourite?
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