Balsamic reduction and EVOO with some thick salt that a customer called and said was glass. I told him to put it in his mouth and he said nevermind and hung up.
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tcarnie
Are you in Australia?
Speedhabit
One of my favorite snacks
agmanning
It’s a real shame to put balsamic reduction on this.
And what do you mean, they called you?
redheadedandbold
I’d eat that, and prosciutto e melone, every day. And die happy!
Purplegorillaone
I’m really sorry to be the one to tell you, but those tomatoes look disgusting.
6 Comments
Hi there Ahi_Tuna_Stack. Just a quick reminder of the [subreddit rules](https://www.reddit.com/r/foodporn/about/rules/).
Rule 1: As this is a Food Photography forum, the emphasis on submissions posted here must be on presentation. Images must be high quality, with most or all of the food in focus (blurring for artistic purposes is allowed, but must be minimal). The food named in the title must be the focus of the shot. The food must be plated neatly. The lighting within the photo should illuminate the food sufficiently that we are able to see what you are trying to show us. There should be no cutlery visible in the image.
Submissions which break any of the rules will be removed.
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/FoodPorn) if you have any questions or concerns.*
Are you in Australia?
One of my favorite snacks
It’s a real shame to put balsamic reduction on this.
And what do you mean, they called you?
I’d eat that, and prosciutto e melone, every day. And die happy!
I’m really sorry to be the one to tell you, but those tomatoes look disgusting.