Roasted:

  • 6 tomatillos

  • 3 jalapeños

  • bunch of green onions

  • 1 onions

Blended:

All roasted veggies, a handful of chile de arbol, 1 Morita pepper, a touch of Mexican oregano, salt, pepper, chicken bouillon and juice of 3 limes.

Mixed with some chopped raw green onions.

by sreeazy_human

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