And a pretty solid dinner at a spot I was surprised to find in Charlotte. Fun concept with regularly rotating menus and a planned end date for the restaurant after 12 years in operation (2020 – 2032).
We enjoyed the focus on local ingredients and interesting wines. I'd repeat if another menu spoke to us.
Highlight was the toastie with brain and cheer wine and mussel in XO sauce.
by vin314
6 Comments
Thanks for sharing, the menu looks way more interesting than a lot of the Michelin star places that get posted here, and the food looks delicious as well
Yay for all the NA wines!
Thanks for including the wines! Love me some Tissot.
Live in Charlotte we were just out talking about it last night. What was the damage of the tasting menu if you don’t mind me asking?
Thank you for the post, need more dinning restaurants that aren’t Michelin starred
Wouldn’t be the Carolinas without some cheerwine