Just got a shipment from Wisconsin cheese mart! Where to begin?

by CommunicationOk4481

12 Comments

  1. Medium-Road-474

    That looks awesome. Because my wife will ask- can you give my a ballpark for that beautiful haul?

  2. Telemere125

    I love a 3 yr old Gouda but 10y cheddar sounds awesome

  3. perrito-incognito

    Just had some Uplands Pheasant Ridge Reserve tonight. Folirst time. Crackin’ cheese!

  4. MaryCleopatra

    I didn’t see your commentary and was like “I see all those at the Wisconsin cheese Mart.” Lol. All great choices! (I live 1 block away from the store and eat these cheese frequently!)

    Also, the benefit of living close…they give samples. every day they have the 5 year vintage cheddar, and occasionally have the 15 year cheddar for samples. Always draws me in! (Among the other samples.they offer).

  5. bonniesansgame

    that pleasant ridge is a gem. treat her nicely.

  6. TerribleSquid

    Is that cherry liquor the stuff they put in fondue?

  7. SuperSonic486

    The 1000+ days gouda being the whitest thing here is a little scary ngl.

    No really, how is it that the same brand’s truffle gouda has more color?

  8. SevenVeils0

    Great choices.

    If you are literally asking for input, I would personally start with the Uplands Creek and the truffle Gouda.

  9. emilyannemckeown

    10 year aged cheddar! Call me ignorant but I had no idea it could be aged for so long. Does it make a huge difference?

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