4 Comments @i.amneverfull 9 months ago 2 bundles Korean udon (I used Wang’s brand)1/4 cup sesame paste2 tbsp soy sauce1 inch piece ginger6 cloves garlic1 tbsp rice wine vinegar1 tsp sesame oil 1 tbsp sugar1 tbsp sriracha2 tbsp noodle water Salt to tastePepper to tasteScallions (optional)Sesame seeds (optional)Chili flakes (optional) @EVERLOSTSALVATION 9 months ago These noodles look like theyd be FIRE on a friday night @MoonLanding-u4e 9 months ago Looks super good ….im definitely gonna subscribe ❤ @aegis.98 9 months ago I love your noods 😋Write A CommentYou must be logged in to post a comment.
@i.amneverfull 9 months ago 2 bundles Korean udon (I used Wang’s brand)1/4 cup sesame paste2 tbsp soy sauce1 inch piece ginger6 cloves garlic1 tbsp rice wine vinegar1 tsp sesame oil 1 tbsp sugar1 tbsp sriracha2 tbsp noodle water Salt to tastePepper to tasteScallions (optional)Sesame seeds (optional)Chili flakes (optional)
4 Comments
2 bundles Korean udon (I used Wang’s brand)
1/4 cup sesame paste
2 tbsp soy sauce
1 inch piece ginger
6 cloves garlic
1 tbsp rice wine vinegar
1 tsp sesame oil
1 tbsp sugar
1 tbsp sriracha
2 tbsp noodle water
Salt to taste
Pepper to taste
Scallions (optional)
Sesame seeds (optional)
Chili flakes (optional)
These noodles look like theyd be FIRE on a friday night
Looks super good ….im definitely gonna subscribe ❤
I love your noods 😋