Been Loving Cast Iron Lately

by EDC4M3

4 Comments

  1. junkman21

    Yeah. I started my ribeye in the oven when I was cooking for guests and they were wondering what sorcery I was up to. When I finished those bad boys on the cast iron and cut in to PERFECT steaks? They were converts, too.

  2. No_Rooster_3479

    Steak is fantastic, but the side needs work haha

  3. shaman_ish

    Absolutely immaculate crust! And a great cook too 🙂

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