Cooked up some nice pork. Any idea what to use the left over juice for?

12 Comments

1. 

   ChesterKillz 10 months ago

   Cook rice with the juice instead of water.

2. 

   20ozMonkey 10 months ago

   Do what I do and continually slurp spoonfuls of it every time you walk by it.

3. 

   bucknuts34 10 months ago

   Ramen

4. 

   lostonyou 10 months ago

   Make a gravy, it’s not too hard. Or just reduce it and make bullion for soups

5. 

   Vash_TheStampede 10 months ago

   Serve the pork on a bed of rice and drizzle it over the top.

   Or make a gravy out of it.

6. 

   Polyhedron11 10 months ago

   Thicken it up and make it into a sauce

7. 

   skaboosh 10 months ago

   Reduce it and make a gravy

8. 

   Verix19 10 months ago

   I would pour it over the pork and store it like that, keep it moist!

9. 

   storybot341b 10 months ago

   Pork smoothie

10. 

    Bhamrentalhelp 10 months ago

    What is the juice?

11. 

    exogryph 10 months ago

    Drink it lol

12. 

    The_DaHowie 10 months ago

    Strain into saucepan and reduce by half, taste often and stop when it begins to taste of sakt

    Use to put over rice and pork