Tried a new cut of meat The Oyster Steak. Its a small cut of meat from right above a cows hip. It's ultra flavourful and extremely well marbeled.
Seared Oyster steak with crispy fried rice topped with a shishito chili chimichuri and a salted yolk sauce. Was a really well rounded flavor profile and one of the more delicious things I've ever made.
by bordboogaloo
2 Comments
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