This was my first attempt at ever baking anything sweet, I’ve done breads before. I don’t usually eat sweets at all, but I just wanted a danish. A month later, I’ve made about a dozen batches of danishes, gave them away as Christmas presents. People started asking me if they could buy them! I’ve sold 3 dozen so far and just love that I found a new hobby that could potentially support itself financially. I’m sort of obsessed. Just wanted to share.

by ComfortableQuirky114

44 Comments

  1. celinebg

    they look BEAUTIFUL wow… i could go for a million of these!! im so happy you found baking 🙂

  2. PrizeMonk3899

    Congratulations! I did much the same — I had to stop and think about it… It’ll be five years sober in April for me.

  3. Lanky-Owl6622

    Those look amazing! Can you share the puff recipe you used?

  4. CommieCatOwner

    same here!

    7-8 years sober here!

    those looks delicious

  5. amhb4585

    That’s amazing! And those look amazing as well!!! ❤️

  6. pricklypearpickle

    They look absolutely delicious!! I know someone is enjoying these with a big cup of coffee or tea. Good job, happy you found baking! ❤️🥖🍪

  7. Extreme_Mission3468

    Congrats! 10 years clean and sober and baking is something that helped me get here. Those look delicious and my mouth is watering.

  8. TheOnewithGoodHeart

    You’re amazing! Congrats on your achievement! Keep baking♥️

  9. I_heart_naptime

    More delicious than any hangover.

  10. Future_Usual_8698

    Definitely a better life! Best wishes

  11. Sweet_Livin

    I did the same! It’ll be 8 years this summer. My sweet tooth went from 0 to 60 afterwards. Lean into it, lots a fun new to stuff to try out. Congratulations!

  12. carguy82

    4 years sober on February 1st and I did the same thing. Baking saved my life.

  13. queefersutherland1

    Same here!

    I just celebrated 10 months and my love for baking has developed in the past six!

  14. YEGKerrbear

    They look delicious! I absolutely love how many people find baking in sobriety. It’s such a fun and rewarding hobby!!! I’ll be five years sober in June and this weekend I’m making a banana cake with Nutella frosting 😎

  15. Gottqla74

    Not sure how good you were at drinking, but this new hobby makes it look like you are a natural!! 😜 Yummy!! 🤤🤤🤤

  16. Phenylketoneurotic

    Congratulations!! Those look amazing- would you share the recipe?

  17. JuiceInteresting2348

    i will be happy eat one 😋

  18. raininnumbers

    A friend of mine used baking to stay sober and now a few years later owns a popular local bakery that sells out just about every day.

    Those look delicious! Good job on getting sober! Keep going!

  19. False_Fly_309

    I had a similar journey with sobriety!! I’m glad you found baking 💖

  20. Scary_Antelope_306

    Those look absolutely delicious

  21. simmmmerdownnow

    Fantastic! Those look wonderful!!

  22. Iluminatewildlife

    Congratulations on both the sobriety and the successful baking business!

  23. X-4StarCremeNougat

    These are so good looking you’ve inspired me to make some luxardo cherry-cheese danish this weekend.

  24. BuckeyeJen

    Those look incredible! I have just over two years. I think I’m going to bake a cake this weekend

  25. mariahensleys

    Congratulations!! These pastries are beautifully made😍💕

  26. Don’t worry liver, I may have quit drinking, but I WILL find a way to keep you fully supplied with fermented sugars.

  27. ComfortableQuirky114

    Here is the recipe:
    128g milk (warm)
    1 packet instant yeast (red star premium) 7g?

    390g AP flour
    66g sugar
    5g salt
    128g cold milk
    1 egg

    226g butter grated

    I grate the butter and put in in the freezer
    Add yeast to the warm milk
    Get my dry ingredients together
    Cut those into the frozen butter
    Add the wet stuff (egg, milk, and yeast milk)
    Stir until it forms a dough, refrigerate for a while (when I go to work)
    Roll and fold the dough (a bunch of times)
    Refrigerate again (as I sleep)
    Roll the dough and cut the squares
    Fill with delicious jams (I use the fancy French ones) and a cream cheese mixture
    Let them proof a bit
    Egg wash
    Bake at 375 for roughly 20 minutes (8 minutes, rotate 8 minutes again, and a little more for the golden brownness I want.
    Add the crumble (sugar, flour butter)
    Let them cool
    Add the icing (powdered sugar, milk)

  28. That’s amazing! I quit drinking about two and a half years ago. I was just going to do a dry month to try it out, but during that month I learned about all the actual dangers of alcohol consumption that our society ignores and now I don’t ever want to go back.

    Keep baking and not-drinking!

  29. herewegoagain2864

    Congrats! What an excellent exchange!!

  30. illest_slutbag

    These remind me of the sweet breads from Skyrim. I want one!

  31. kt1982mt

    Excellent decision… those look incredible!!! They definitely wouldn’t last long in my house!!

  32. BlewOffMyLegOff

    I also (re)found my joy with baking after getting sober. Well done they look delicious

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