Steak with Creamy Cajun Shrimp Sauceby SenzoAmine 1 Comment SenzoAmine 1 year ago # Ingredients**For the Steak:*** 2 tbsp olive oil * 1 lb steak (ribeye, strip loin, or filet mignon) * 1 tbsp Cajun seasoning**For the Sauce:*** 2 tbsp butter * 8 oz shrimp (peeled & deveined) * 4 cloves garlic (minced) * ¼ cup chicken broth or white wine * 1 cup heavy cream * 2 tsp Dijon mustard * 1 tbsp Cajun seasoning * ¼ cup Parmesan cheese * 1 tbsp lemon juice * Fresh parsley for garnish# Instructions1️⃣ **Cook the Steak:*** Heat olive oil in a skillet and season steak with Cajun seasoning. Sear for 4–5 mins per side (medium-rare). Let it rest.2️⃣ **Cook the Shrimp:*** Melt butter in the skillet. Cook shrimp for 1–2 mins per side until pink. Set aside.3️⃣ **Make the Sauce:*** Sauté garlic, deglaze with broth/wine, and stir in cream, Dijon, and Cajun seasoning. Add Parmesan and lemon juice.4️⃣ **Assemble:*** Toss shrimp in the sauce, then pour it over the steak. Garnish with parsley and serve!It’s rich, creamy, and full of Cajun flavor. Let me know if you give it a try! ❤️Blog post: [Steak with Creamy Cajun Shrimp Sauce](https://gemrecipes.com/steak-with-creamy-cajun-shrimp-sauce/)Write A CommentYou must be logged in to post a comment.
SenzoAmine 1 year ago # Ingredients**For the Steak:*** 2 tbsp olive oil * 1 lb steak (ribeye, strip loin, or filet mignon) * 1 tbsp Cajun seasoning**For the Sauce:*** 2 tbsp butter * 8 oz shrimp (peeled & deveined) * 4 cloves garlic (minced) * ¼ cup chicken broth or white wine * 1 cup heavy cream * 2 tsp Dijon mustard * 1 tbsp Cajun seasoning * ¼ cup Parmesan cheese * 1 tbsp lemon juice * Fresh parsley for garnish# Instructions1️⃣ **Cook the Steak:*** Heat olive oil in a skillet and season steak with Cajun seasoning. Sear for 4–5 mins per side (medium-rare). Let it rest.2️⃣ **Cook the Shrimp:*** Melt butter in the skillet. Cook shrimp for 1–2 mins per side until pink. Set aside.3️⃣ **Make the Sauce:*** Sauté garlic, deglaze with broth/wine, and stir in cream, Dijon, and Cajun seasoning. Add Parmesan and lemon juice.4️⃣ **Assemble:*** Toss shrimp in the sauce, then pour it over the steak. Garnish with parsley and serve!It’s rich, creamy, and full of Cajun flavor. Let me know if you give it a try! ❤️Blog post: [Steak with Creamy Cajun Shrimp Sauce](https://gemrecipes.com/steak-with-creamy-cajun-shrimp-sauce/)
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# Ingredients
**For the Steak:**
* 2 tbsp olive oil
* 1 lb steak (ribeye, strip loin, or filet mignon)
* 1 tbsp Cajun seasoning
**For the Sauce:**
* 2 tbsp butter
* 8 oz shrimp (peeled & deveined)
* 4 cloves garlic (minced)
* ¼ cup chicken broth or white wine
* 1 cup heavy cream
* 2 tsp Dijon mustard
* 1 tbsp Cajun seasoning
* ¼ cup Parmesan cheese
* 1 tbsp lemon juice
* Fresh parsley for garnish
# Instructions
1️⃣ **Cook the Steak:**
* Heat olive oil in a skillet and season steak with Cajun seasoning. Sear for 4–5 mins per side (medium-rare). Let it rest.
2️⃣ **Cook the Shrimp:**
* Melt butter in the skillet. Cook shrimp for 1–2 mins per side until pink. Set aside.
3️⃣ **Make the Sauce:**
* Sauté garlic, deglaze with broth/wine, and stir in cream, Dijon, and Cajun seasoning. Add Parmesan and lemon juice.
4️⃣ **Assemble:**
* Toss shrimp in the sauce, then pour it over the steak. Garnish with parsley and serve!
It’s rich, creamy, and full of Cajun flavor. Let me know if you give it a try! ❤️
Blog post: [Steak with Creamy Cajun Shrimp Sauce](https://gemrecipes.com/steak-with-creamy-cajun-shrimp-sauce/)