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Softest Naan Roti Without Tandoor | NO OVEN | Restaurant Style Indian Flatbread

Naan Roti is a delicious, soft, and fluffy Indian flatbread that’s perfect for pairing with curries, dals, or your favorite dips.
A melt-in-your-mouth bread that is cooked on a stovetop, making it perfect even without a tandoor. Whether you’re a beginner or an experienced cook, this naan recipe will guide you through the steps to make restaurant-style naan in the comfort of your own home. Enjoy warm, freshly made naan roti with your favorite meals, and experience the authentic flavors of Indian cuisine!

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14 Comments

  1. Sis u already upload the video of milliner short bread cake that video u use powder suger that means i cing sugar or normal sugar grinder

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